Today I had Garden to Table and I was on cooking,I was parred up with another year 8 then we got some of the year 1's to do some cooking. Then we started to make a pumpkin and spinach fritter, we started by showing them how to cut with the knife, after that we told them to not touch the electric fry pan then we started to grate everything together then we mixed them and also we showed them what to do when pouring things into the electric fry pan. after we cooked it all then we took it around some different classrooms to share with everyone in the different classes.
The Leadership Quality I used was Collaborate.
I showed leadership By Making sure the kids didn't Cut/Burn them self.